380V Granola Bar Production Line 300kg/H Chocolate Manufacturing Machine
Application
This automated Granola Bar Production Line handles complete processing from mixing and forming to baking (or cold working), cutting, and packaging. The system is designed for industrial production of various chocolate-coated cereal bars including protein bars, energy bars, grain bars, nut bars, and oats bars.
The production line covers all essential processes: adhesive material melting & weighing, dry material weighing, automatic mixing of dry & adhesive materials, forming, cooling, cutting, chocolate coating (full or bottom coating), decorating, and pillow inner packaging.
Machine Overview
Granola Bar Production Line
Production Line Components
Protein Cereal Bar Mixer
Protein Cereal Bar Cooker
Ultrasonic Cutting Machine
Enrobing Machine
Pillow Packing Machine
Box Packing Machine
Key Features
Granola Bar Sugar Boiling Pot with heated area provides high thermal efficiency, uniform heating, short boiling time, and precise temperature control
Mixing machine equipped with thermostat for easy temperature control and positive/negative mixing capability
Complete production line with individual machines that can operate separately, saving energy and labor
Adjustable size configuration to meet different product specification requirements
Double-layer design with multiple rolls for smooth bar surfaces and optimal density
Ultrasonic cutting machine with reforming flat structure, smooth suppression, uniform thickness, and automatic speed control
PLC and touch screen control with multiple language options (English, Spanish, French) and direct fault display